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About Chef Kendra Lee

Hi, My name is Kendra Lee Eustache and welcome to my portfolio! Here, in my collection, you will feel a sense of who I am and and how inspiration from my Grandmother and myHaitian roots have fueled my passion for the culinary world. After graduating from Zane State College with a culinary arts degree, I began cooking in cities all over Ohio, landing chef positions in many restaurants. Through those experiences, I have been able to learn, grow, and develop my techniques and craft. My journey has led me to Houston and starting my new business and becoming a Private Chef. In short, I'm just a chef feeling her way through life one plate at a time.


"It was very pleasant to savor its aroma, for smells have the power to evoke the past, bringing back sounds and even other smells that have no match in the present."

Like Water For Chocolate

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